Hydrolyzed Soy Protein
A plant-derived protein ingredient that helps condition and soften skin while contributing to a smoother, more supple appearance.
Why This Ingredient Matters
Proteins are made from amino acids, the building blocks found throughout the skin's natural structure. Hydrolyzed Soy Protein is produced by breaking soy protein into smaller protein fragments. In skincare, these fragments are valued for their conditioning properties and their ability to help skin feel smoother and softer.
Unlike traditional collagen, Hydrolyzed Soy Protein is entirely plant-derived, making it useful in advanced vegan skincare formulations.
Why Formulation Matters
Plant proteins do not simply become collagen when applied to skin. Their value depends on how they are processed, combined and incorporated into a finished formula.
Luzern combines Hydrolyzed Soy Protein with Rice Amino Acids, baobab-derived protein fragments and Proline in its Vegan Collagen Complex. Together, these ingredients provide a complementary mixture of plant-derived protein fragments and amino acids, selected to support a smooth, supple skin feel.
Formulation Changes Everything.
How Luzern Uses It
Hydrolyzed Soy Protein is part of Luzern's Vegan Collagen Complex, formulated alongside advanced peptides, niacinamide, Oxygen MFC™ and Swiss Alpine bioactives.
Its skin-conditioning properties contribute to a lightweight serum designed to
leave skin feeling softer and smoother while supporting the appearance of
firmness and elasticity.